Aloo Bonda (Batata Vada)
A deliciously tasting snack, Bonda is a deep fried indulgence which can be both sweet and spicy. In Telugu, it's a Bonda, and Maharashtrian, a Vada; spiced mashed potatoes are dipped in chickpea batter, deep fried to a golden shade and savored with mint-coriander chutney or garlic chutney or just plain old Tomato Ketchup. You could serve this as is, or sandwiched into a bun into a Vada Pav. Whatever way you decide to have it, it's sure to tease your palates. It’s needless to say; your husband and kids will love you for welcoming them with hot bondas when they get home from work/school.
Recipe
Recipe
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