Poha
Poha is rice which is dehusked and then flattened into rice flakes. It is used in a variety of snacks like chivda namkeen or the famous Maharashtrian kanda pohe. It is very quick to prepare and is light on stomach. Increase its nutritional value by adding boiled vegetables like peas, boiled potatoes, carrots and bell peppers. This recipe is so simple and is ready in a matter of minutes. Enjoy it hot with a cup of tea.
Recipe
Recipe
RSS Feed